Skillet Pizza

I love pizza, but gluten and carbs give my stomach a hard time.    So when I’m in the mood for pizza – I make one of these!

  • Heat up a skillet (or pan over medium  heat)
  • Pile on a layer of mozzarella cheese, when the cheese starts to boil, add your toppings of choice
  • Watch the edges of the cheese, once they start to brown you can use the spatula to lift it to see under it.
  • Once it’s completely brown you can take it off and put it on a plate
  • Let the cheese cool a bit so it firms up a little – cut it like a pizza and eat
    • I like to put parmesan cheese on it and dip it in ranch – soooo yummy!

Published by Anchored Female wellness

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