FatHead Pizza Crust

Have you heard about this pizza crust?  I haven’t tried it yet, but I’ll be putting it on my food list this week!

Ingredients

  • 2oz cream cheese
  • 3/4 cup shredded mozzarella
  • 1 egg, beaten
  • 1/4 tsp garlic powder
  • 1/3 cup almond flour

Instructions

Preheat the oven to 425°

In a small bowl, add cream cheese and mozzarella. Microwave on high for 20 seconds at a time until melted.

Add remaining ingredients to the melted cheese.

Mix as well as you can. It does get a tad bit odd here, because mozzarella turns to a big glob when melted. It is ok, it will work together.

Grease a pizza pan, spread dough out into a 1/2″ thick circle.

Bake for 12-14 minutes or until golden brown.

Top with your favorite toppings or try our White Keto Pizza !  It is delicious.


Discover more from Anchored

Subscribe to get the latest posts sent to your email.

One response to “FatHead Pizza Crust”

  1. […] Recipe for Fat Head Pizza Crust  (For the crust, I added some cajun seasoning to enhance the Jambalaya flavor) […]

Leave a Reply

Discover more from Anchored

Subscribe now to keep reading and get access to the full archive.

Continue reading

Discover more from Anchored

Subscribe now to keep reading and get access to the full archive.

Continue reading